Upcoming & past events at WhitCo
Innovation Tuesdays:
Since November, our Innovation Tuesday events have tackled key challenges and trends in the industry, such as sustainability, waste management, and high-efficiency kitchen equipment. Here’s a look at the headliners to date:
- November 21.11.23: When is a Panini Machine not a Panini Machine? – Electrolux, Retigo, MyChef & Rational
- January 16.01.24: FOGS – Fats, Oils, and Grease Solutions – Magnete, Aqua Mundus, CCP
- February 13.02.24: Hobs & Griddles – Electrolux & Blue Seal
- February 27.02.24: Refrigeration, Blast Chilling & Freezing – Foster, Friulinox, Liebherr & Williams
- March 12.03.24: Trips & Slips – Altro
- March 19.03.24: K Pots Serving Food – BGL Rieber
- March 19.03.24: Open Displays & Refrigerated Draw Units – Adande
- April 02.04.24: Food Delivery & Storage
- April 02.04.24: Open Displays & Refrigeration
- April 23.04.24: Warewashing Solutions
- May 28.05.24: Front of House Display Counters & Design
- June 25.06.24: Kettles & Pressure Pan Family
- July 17.07.24: Hot Holding Solutions
- Sept 26.09.24: Smart Pub Summit – Sustainability, Grease Management Regulations, Waste Management, Waste to Profit, Operation & Data Leveraging
Our Innovation Tuesday events continue to serve as a platform to explore cutting-edge solutions that meet the ever-growing demands of hospitality operators. Stay tuned for upcoming topics and industry highlights!
Taste Training Restaurant events:
Alongside our industry-focused Innovation Tuesdays, our Taste Training Restaurant hosts a wide variety of events for private groups, community forums, and industry associations. Whether it’s a networking event, a product showcase, or a culinary competition, our Taste Restaurant provides a vibrant space for learning, collaboration, and memorable dining experiences. Here are some of the exciting events hosted so far:
- March 2024: Contract Caterers Forum – Soft & Hard Service
- May 2024: East Northants Association (Private Event)
- May 2024: HCA – Hospital Catering Association
- June 1, 2024: Northamptonshire Food and Drink Week Launch
- June 2024: Artisan Local Vegetarian/Vegan Product of the Year
- June 2024: Chef’s Briefing
- July 17, 2024: Group Introduction to WhitCo Job Opportunities
We are proud to support local and national organisations by providing a space where culinary excellence meets community spirit.
Join us at future events!
Whether you’re an industry professional, a food service operator, or simply someone passionate about hospitality, WhitCo’s events offer invaluable opportunities for learning, networking, and innovation. For more information on our upcoming events or to inquire about hosting a private event at our Test Kitchen or Taste Training Restaurant, get in touch with us on hello@whitcoltd.com or 01832 735007.