Technology
Charcoal Cooking with a Difference…
Serious about taste? Gas Chargrills and BBQs are becoming a thing of the past…more and more chefs are turning their hand to charcoal. Featuring the new X-Oven, this amazing appliance not only gives consistent results, it locks in moisture ensuring all types of food remain succulent and the oven’s design allows for two chefs to work…
Read MoreLe Petit Chef adds entertainment
If service is a little slow in the restaurant, why not give your customers something to watch while they await the arrival of their food? Software animators Skullmapping have come up with a brilliantly ingenious form of entertainment to keep diners occupied. With the aid of some state of the art three-dimensional projection mapping, diners can…
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